Welcome to Panzano, an exquisite Italian restaurant nestled in the heart of Denver at 909 17th St. This culinary gem invites you to experience the art of modern Italian dining with a menu that showcases intricate flavors and comforting classics.
With a commitment to quality and detail, Panzano has garnered rave reviews for its warm atmosphere and outstanding service, making it a must-visit destination for food lovers!
Fried Brussel Sprouts, Apple Cider Reduction, Pistachio, Rosemary Salt, Sliced Green Apple
Crispy Calamari, Blue Shrimp, Pickled Peppers, Olive, Fennel, Zucchini, Preserved Lemon Aioli
Calabrian Chili Aioli, Pickled Onion, Frisee
Daily Selection of Artisan Cheese & Salumi, House-lergy notice: cocktails may contain nuts or raw egg whites. Please inform your server of any allergies before orderingMade Cracker, Marcona Almond, Castelvetrano Olive, Seasonal Jam
Pesto Whipped Ricotta, House Focaccia, Oil Cured Tomatoes, Pickled Fennel, Pea Tendril
Smoked Tomato Jam, Balsamic, Toasted Ciabatta
Tapenade
Sagnarelli, San Marzano Tomato, Calabrian Chili, Basil, Burrata
Bucatini, Confit Rabbit Leg, Pancetta, English Peas, Parmesan Reggiano
Spaccatelle, Little Neck Clams, Scallop, Spinach, Cherry Tomato, White Wine, Lemon, Bread Crumbs
Torchio, Wild Boar & Veal, Parmesan
Ricotta Gnocchi, Bavette, Oyster Mushroom, Asparagus, Goat Horn Peppers, Basil Crema
Romaine Lettuce, White Anchovy, Parmesan, Ciabatta Crouton
Red and Green Cabbage, Baby Kale, Green Apple, Candied Pecan, Pomegranate Seeds, Salumi, Apple Caper Vinaigrette
Arugula, Sheep's Milk Ricotta, Pine Nut Vinaigrette, Lemon Zest
Chef's Seasonal Inspiration
Acquarello Rice, Carrot, English Pea, Salmoriglio, Parmesan Reggiano
Seared Day Boat Scallops, Beluga Lentils, Red Pepper Nage, Marcona Almond, Mizuna
Breaded Chicken Breast, Tagliatelle Pasta, Prosciutto, Snap Peas, Lemon Butter, Parmesan Reggiano
Confit Potato, Wilted Swiss Chard, Turnip Espuma, Blood Orange Agrodolce, Duck Jus
Grilled Elk Loin, Onion Soubise, Roasted Maitake Mushroom, Huckleberry Mostarda,Jus
Chef's Daily Preparation
Lemon Oil, Marcona Almonds
Parmesan, Herbs
Aleppo Pepper Aioli, Pickled Sweet Peppers
Parmesan Reggiano
Cichetti Primi Secondi Terza Dolci
Giffard Elderflower, Cucumber-Infused Vodka, Contratto Bianco, Soda, Prosecco, Lime, Mint
Botanist Gin, Sipsmith Sloe Gin, Atost Bloom Aperitif, Raspberry, Lemon, Egg White*
Planteray Original Dark, Giffard Creme de Banane, Almond Orgeat*, Tiki Spices, Pineapple, Lime, Angostura
Dos Hombres Mezcal , Corralejo Reposado, Licor 43, Chamomile, Lemon
Peach Street 5 year Colorado Bourbon, House Amaro Blend, Orange Marmalade, Lemon, Vanilla Bean, Fee Foam
Lalo Blanco, Ancho Reyes, Velvet Falernum, Raspberry, Pineapple, Lime
Spirit Hound Colorado Gin, Cocchi Rosa, Luxardo Bitter Bianco
Four Roses Single Barrel Bourbon, Solerno Blood Orange, Carpano Antica, Angostura
Templeton 10 Year Rye, Demerara, Bitter Truth Bogart's Bitters
Seedlip Garden, Mint Tea, Lemon, Elderflower Tonic
Seedlip Grove, Lyre's Aperitif Rosso, Giffard Aperitif
Pallini Limonzero, Lyre's Classico Sparkling, Soda
Raspberry Mint Tea or Orange Vanilla Cream